BIOLOGICAL HAZARDS
SAMPLE TEST 2

1. Name three negative health effects which can result from exposure to biological hazards.
   
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2. Identify three ways that biological hazards can be spread.
   
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3. Describe some biological hazards you might find at a picnic or barbeque.
   
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4. Identify three types of occupations in which workers may be exposed to infectious diseases.
   
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5. What personal protective equipment (including clothing) could the
   workers in question 4 wear?
   
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6. What is the most common way that "stomach flu" is spread, and how
   can this be prevented?
   
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7. Why are used needles so potentially dangerous?
   
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8. Identify two ways to prevent contaminating other food when you are working in a kitchen making hamburgers.
   
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9. Explain why you should not eat or drink around biological hazards?
   
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10. Why is it a good practice to change gloves when they get dirty or contaminated?
    
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